Description

₹447.00
Price: [price_with_discount]
(as of [price_update_date] – Details)

[ad_1]

DRY FRUIT HUB
Kashmiri walnut kernels refer to the edible part of Kashmiri walnuts (Juglans regia) that have been removed from their hard, thick shells. These kernels are highly prized for their unique flavor, size, and quality. Here’s some information about Kashmiri walnut kernels:
Varieties: Kashmiri walnut kernels come from different varieties of walnuts grown in the Kashmir region. They are typically known for their thin-shelled and round shape, which makes it easier to extract the kernel intact.
Size and Shape: These kernels are relatively large and round when compared to other walnut varieties. The thin shells of Kashmiri walnuts make it easier to extract whole, unbroken kernels.
Flavor and Quality: Kashmiri walnut kernels are known for their rich, mild, and slightly sweet flavor. They have a unique taste that sets them apart from other walnut varieties. The quality of these kernels is often considered to be superior.
Nutritional Value: Just like other walnuts, Kashmiri walnut kernels are highly nutritious. They are an excellent source of heart-healthy fats, protein, dietary fiber, vitamins (particularly B vitamins), minerals (such as magnesium), and antioxidants.
Culinary Uses: Kashmiri walnut kernels are widely used in cooking and baking. They can be added to a variety of dishes, including desserts, salads, main courses, and more. They are a popular ingredient in Kashmiri cuisine and are used to make traditional dishes like Rogan Josh and Yakhni.
Packaging: Kashmiri walnut kernels are often sold in various packaging options, including vacuum-sealed packs or resealable bags to maintain freshness. They are also available in different grades, such as extra light halves, light halves, and pieces.
Health Benefits: Consuming Kashmiri walnut kernels provides numerous health benefits, including improved heart health, brain function, and weight management. They are also a source of essential nutrients and antioxidants.
Kashmiri walnut kernels are considered a premium product due to their quality, flavor, and size. They are a versatile ingredient in cooking and baking and are highly regarded for their taste and texture. When purchasing Kashmiri walnut kernels, it’s important to ensure that they are stored properly in refrigerator to maintain their freshness and prevent them from becoming rancid.

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Very good quality
Review: Very good quality

Reviewer: Savita
Rating: 3.0 out of 5 stars
Title: Bad taste
Review: Seems it is very old stock

Reviewer: G V.
Rating: 1.0 out of 5 stars
Title: Walnut
Review: Very dry worse don’t buy

Reviewer: G Rajeswara Rao
Rating: 2.0 out of 5 stars
Title: Substanderd material
Review: Not good product

Reviewer: Lalith bhati
Rating: 5.0 out of 5 stars
Title: Good quality,Taste,Freshness & Excellent packaging.
Review: Superior quality Nuts and quantity was good.

Reviewer: Amazon Customer
Rating: 1.0 out of 5 stars
Title: Bad quality
Review: Bad quality bitter walnuts !Do not purchase..waste of money

3.5

[ad_2]